• 28 September 2026
• FOOD
• By Marketing Team

Casa Ponsa

Bring a taste of Spain to your table with Casa Ponsa. Combining time-honoured curing techniques, premium cuts of meat and flavourful ingredients, its salamis and chorizos deliver bold Mediterranean flavour in every slice.

Whether you are preparing a platter for guests or adding something special to lunch, Casa Ponsa offers plenty of ways to enjoy authentic Spanish cured meats.

A Charcuterie Board Worth Sharing
Create an inviting board with a selection of Casa Ponsa salamis and chorizos alongside cheeses, olives and crusty bread. Add roasted peppers and a few crackers for a simple spread that guests can enjoy at their own pace.

Serve thin slices to let the distinctive flavours take centre stage.

Add Character to Everyday Meals
Casa Ponsa makes a delicious addition to sandwiches and bread rolls. Pair salami with cheese and fresh salad, or enjoy chorizo with roasted vegetables for a lunch full of flavour.

For easy appetisers, arrange slices on small pieces of bread or serve alongside your favourite tapas-style dishes.

Enjoy It Simply
Sometimes, the simplest serving is the most satisfying. Enjoy Casa Ponsa salamis and chorizos on their own, allowing their cured character and flavour to shine.

From casual lunches to evenings spent sharing food with friends, discover Spanish tradition with Casa Ponsa.

Casa Ponsa salamis and chorizos, proudly represented by Borg & Aquilina Ltd, is available in leading retail and catering outlets across Malta and Gozo.